fleetfootmike: (Default)
fleetfootmike ([personal profile] fleetfootmike) wrote2010-12-28 07:21 pm

We been cookin'

After a little internet research, anyway...

Anne had a yen for barbecue. In the Southern US sense.

So.... we did....

[identity profile] filklore-on-lj.livejournal.com 2010-12-30 03:38 pm (UTC)(link)
I've been wanting to do a proper Boston Butt on my smoker. My local butcher reckon they know how to cut the joint, but the amount of meat it would produce has put me off so far.

I take it that - if I get it right - a foil tray of pulled pork wouldn't go unappreciated in the Whitaker household? I believe it also freezes quite well.

[identity profile] fleetfootmike.livejournal.com 2010-12-30 04:26 pm (UTC)(link)
:D No, it certainly wouldn;t. And we'd probably feed you in return :D

[identity profile] filklore-on-lj.livejournal.com 2010-12-30 04:44 pm (UTC)(link)
Great. Will let you know when I plan to do it - probably not until it is a bit warmer out

Meant to say, BTW, that the slow cooked pulled pork looks great.
Edited 2010-12-30 16:44 (UTC)